Boiled Mixed Vegetables Soup-Thai vegetarian food

By Watthana(rearrange) 

Hello, today we will make a simple menu. Boiled mixed vegetables. This is Thai food that can be eaten easily.
Boiled mixed vegetables is a food of Thai people for a long time. There is no country in the world that cooks like Thai people. It is a vegetable dish that is appetizing soft and delicious.

It is a highly nutritious food with many health benefits. The main ingredient is various vegetables. It is popular to eat with hot steamed rice, boiled rice. It has a sweet, slightly salty, and mellow flavor from cooked vegetables.

I use tofu skins instead of meat. and put soft tofu. Then cut into small pieces.

Vegetables used are of the following types:

1. Chinese cabbage

2. Kale

3. Chinese cabbage

4. Radish

5. Tango vegetables

6. Celery, which will make it smell good

7. Shiitake mushrooms. By soaking in water to soften, squeeze out the water, and cut the base off.

   Cut the leg of the shiitake mushrooms and cut them into small pieces.

First, we start with preparing the seasonings for stir-frying.

Preparing the ingredients for stir-frying:

1. Pounded roasted white sesame 2 tablespoons.

2. Use whole celery leaves and 1 stem.

3. Pepper 1 tsp.

Steps to do:

– Add about 2 tablespoons of vegetable oil.
– Add the seasonings that we pounded. Stir-fry until fragrant.
– Put the vegetables to fry first. so as not to have a pungent smell. Put all the vegetables in except radish
– Stir-fry until cooked vegetables.

– Add 1 tbsp of sugar
– 2 tbsp soy sauce
– 1 tbsp dark soy sauce
– 1 tbsp of shiitake mushroom sauce
– 1 teaspoon of salt
– Add 1 more bouillon cube
– Add a little water
– Stir to combine ingredients
– Fill with water to flood
– Add radish, shiitake mushrooms, tofu skins, and soft tofu.
– Keep boiling for about 1 hour, let the broth be reduced to half until the vegetables are soft.

    I’m done. Today’s menu!

Let’s just try it and see. Ummm…the taste is mellow. The vegetables are soft.

You can get the flavor of tofu, shiitake mushrooms, and other vegetables as well.

It’s a menu that is rich in many vegetables. It’s delicious. Let’s try it anyway.

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